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By Meredith Paslawsky in Bologna—Ethereal truffle ravioli that melt in your mouth. Heavenly mascarpone sprinkled with bitter dark chocolate shavings. Dreams are made of such things.
At Drogheria della Rosa in Bologna, jovial owner Emanuele Addone keeps you smiling all night. After all he did take home the prestigious San Pelligrino Cooking Cup. If his contagious enthusiasm doesn’t hit you, the continuously flowing wine certainly will.
Drogheria della Rosa’s cellar has several hundred choices of vino for every budget. Second piatti range from €9 to €15 per dish. Each dish is simple, made from the freshest ingredients, and prepared to perfection. Be sure to reserve a table ahead of time. During the summer months, we recommend outside tables.
Drogheria della Rosa is located at Via Cartoleria, 10. Telephone: +39 51 22 2529. Hours: 12:30 p.m. until 3 p.m., and 8 p.m. until 10:30 p.m., Monday through Saturday.